Asians typically associate noodles for long life. That is why in gatherings, good food is not complete without noodles or “pancit”. Although there are a lot of brands in the supermarket, but I am still in search for a much better quality in terms of taste and firmness.
Last Saturday, my husband was not so busy so he decided to cook the noodles sent by Fly Ace Corporation to mommy bloggers of Davao Bloggers Society. Fly Ace Corporation has several varieties of noodles available in the market today including vermicelli, pancit canton and bihon. He made a pancit canton-bihon combination with pork and veggies. Although he tried other brands before, he observed that Good Life noodles were really firm and tastier than others.
Well, that is because Good Life Noodles are made with premium ingredients and advanced techniques for noodles that are tastier, healthier, and yield more.The bihon is made from premium potato starch making it firm to the bite, shiny and crystal-like. The pancit canton is made from wheat flour and eggs and is steam-dried, not fried that’s why it is healthier!
Indeed, the pancit tasted so good! It was not just because of the cooking skills of my husband but because of the fine ingredients like the Good Life noodles. The next time I will buy noodles for family occasions or even just ordinary days, I will trust no other brands but only Good Life.
Tried Fly Ace’s products already? If not, discover their wide range of products by clicking here.